Ingredients & Info • 250 grams dried marrowfat (field) peas • 1 tsp bicarbonate of soda • tsp 1 salt PLUS Quite a lot of water. Serves 4 Soaking time: 4 hours. Cooking time: 30 minutes. Total time: 12 hours Leer más…
MUSHROOM RISOTTO Ingredients & Info STOCK • 2 medium onions • 2 carrots • 2 sticks celery • 1 tsp black peppercorns • 2 bay leaves • 1 tsp flat leaf parsley • 1 tsp thyme • 1.5 litres water Leer más…
MEATLOAF Ingredients & Info FOR THE LOAF • 300 grams minced beef • 300 grams minced pork • 100 grams mushrooms • 1 medium onion • 1 carrot • 1 stick of celery • 2 eggs • 120 ml chicken Leer más…
MAYONNAISE Ingredients & Info • 500 ml vegetable oil • 1 egg • 1 tsp salt • 1 tsp English mustard powder • 1 tbsp white wine vinegar Makes about 500 ml Prep time: 5 minutes. Total time: 5 minutes Leer más…
Ingredients & Info • 500 grams lentils • 2 rasherss back bacon • 1 medium onion • 2 carrots • 1 stick celery • 50 grams unsalted butter • 1 bay leaf • half a tsp smoked paprika PLUS If Leer más…
Ingredients & Info • 500 grams lamb or mutton • 500 grams potato • 1 large onion • 1 litre beef or chicken stock PLUS Salt and pepper for seasoning. flour for dusting the meat. Butter to grease the dish Leer más…
Ingredients & Info BISCUIT BASE • 300 grams digestive biscuits • 150 grams unsalted butter FILLING • 400 ml condensed milk • 4 limes, juice and zest of • 3 egg yolks TOPPING • 300 ml double (heavy) cream • Leer más…
JAM ROLY POLY Ingredients & Info • 200 grams self-raising flour • 100 grams suet • 150 ml milk • 300 grams raspberry or strawberry jam • 1 tbsp caster (powdered) sugar Makes enough for 8 servings Prep time: 10 Leer más…
Ingredients & Info • 500 grams potato • half a medium onion • 1 egg • half a tsp ground black pepper • half a tsp salt PLUS Fat for frying Makes 4 hash browns Prep time: 15 minutes. Resting Leer más…
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